Here are some of our delicious recipes from all over the southwest…Browse through some of our favorites or by recipe category.
We love eating empanadas all year long, and taking a class from our dear friends Norma and Hutch from The Feasting Place in New Mexico really amped up our culinary creations. Some…
We’ve selected these five favorite cocktails for the holidays and ringing in the new year. Bubbly, creamy rich, ginger-y fresh and iced smoky. Something for all of your guest’s spirited tastes!…
We’ve been finding all sorts of ways to cook with our new favorite toy …. … the Jalapeno Grill Rack. Designed for upright stuffed jalapenos. Our mission has been to…
When summer temperatures rise in the Southwest, these chilled cookies with fresh buttery green chile filling are the perfect treat. Plus they’re topped with a blizzard of confectioners sugar so you can…
Margaritas are a Cinco de Mayo tradition, however, if you’d like to switch things up with a sweet tangy tequila cocktail with a kick … this one is a bubbly celebration that’s devilishly refreshing.…
Candied green chiles taste like soft sugary peppery herby gourmet gum drops. Oftentimes served over cheesecake, coffeecakes, pancakes, waffles or any number of desserts, today I’m serving up these sweet aromatic emeralds…
I love a dish that looks like it took forever to prepare, when in fact only took a little over an hour. And has a little spice … or as much…
Every town has a Carver’s … that designated place you go to meet friends after class for a handcrafted brew … where you meet colleagues for a hearty breakfast or lunch with…
Ken and Sue’s restaurant is a Durango gem. A favorite spot for special occasions … anniversaries, birthdays and New Year’s. Actually, we’re there all year ’round for their fresh contemporary American cuisine. I love…
I want to introduce you to Best Burger Review … a terrific, mouthwatering blog that answers the question,”Anyone know where to get a good burger around here?” We made friends after…
