GREEN CHILE CHEESEBURGER SLIDERS
This week I was going to make a Mexican brownie Sundae **** that’s in the works **** then thought about a healthy Southwest baked fish I’m loving lately **** also…
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This week I was going to make a Mexican brownie Sundae **** that’s in the works **** then thought about a healthy Southwest baked fish I’m loving lately **** also…
When dining and shopping in downtown Durango, you’ll find plenty of cafes and galleries offering the Southwest Experience. And there’s one gallery in particular that I gravitate toward ….. because I have a fascination…
When we travel around the Southwest, we stick with the 75% planed, 25% spontaneous rule. We also do a lot of research for our scheduled time, and if there is…
We celebrated New Year’s Eve in the tiny Southwestern Colorado town of Mancos, located thirty minutes west of Durango. A population of approximately 1,336, they are the ‘Gateway to Mesa Verde,’ and…
The first time I made this, it was on a freezing cold December night in Taos, New Mexico. I’d first thought of it much earlier, on an afternoon we once spent…
When my mom and pop said they were coming to visit, I asked them to plan for late September. Because that’s my favorite time to take the train from Durango, up into…
The Metate Room restaurant is located in the center of Mesa Verde National Park. People who live in the area go just for the experience of eating there, without necessarily touring…
In the spring of 2011, Mr.D and I lived in Santa Fe, within walking distance to the main historic plaza. We walked three times a day or more, along the…
More often than not our recipes call for roasting and prepping green chiles. So we’ve created this post with short steps to refer back to from time to time. The…
Pleasing to all senses. This is a place to linger. A 400 year old courtyard. Surrounded by a grand, historic hacienda style adobe. With two discreet entryways. Away from…